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Fiesta Mexicana Chili Con / Sin Carne

Fiesta Mexicana With Chili con / sin Carne you conjure up a touch of Mexican sun on your plate in the dark season.

The slow-carb recipe wrongly has the reputation of being a nasty fattener. The popular party stew is full of proteins, long-chain carbohydrates, healthy fiber and is quick and easy to prepare.

With little tricks, the Mexico classic is not only a tasty, but above all a balanced and healthy meal!

  • Choose soy granules or lean ground beef instead of pork
  • Add an extra portion of vegetables (e.g. peppers, zucchini, carrots) and reduce the meat content
  • Skip the potatoes and bread
  • Add a spoonful of low-fat quark instead of sour cream as a topping

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